330 Gal Smoker Two Door with Counter Weights and Double Racks

The 330 Gallon Two-Door Smoker is a professional-grade, high-capacity offset smoker designed for serious pitmasters, catering businesses, and large-scale BBQ events. Built from a reclaimed or new-spec 330-gallon propane tank, this unit offers the thermal mass and interior volume required to maintain rock-solid temperatures while cooking for crowds of 100 or more.

Features: 

• Heavy-Duty Trailer Foundation: Built on a single 3,500 lb. Dexter axle, this smoker trailer features greaseable hubs for dependable towing, long-term durability, and stable performance under heavy pit loads.

• Massive 330-Gallon Cooking Chamber: Constructed from 7-gauge steel, the main chamber delivers exceptional heat retention and recovery, making it ideal for long, consistent cooks in any conditions.

• Expanded Dual-Rack Cooking Capacity: Features two top racks (42” x 22”) and two bottom racks (42” x 28”), providing ample space to smoke briskets, ribs, pork shoulders, or multiple proteins simultaneously.

• Counterweighted Door System: Equipped with heavy-duty doors and integrated counterweights, allowing smooth, controlled opening and closing while maintaining a tight seal to lock in heat and smoke.

• Integrated Warming System: Includes two 20” x 30” warming trays with 9” bottom and 6” top clearance, plus a 24” x 20” x 30” warming box to keep food hot and ready for service during extended cooks or catering events.

• Precision Temperature & Airflow Control: Outfitted with three threaded gauge ports and SLE precision temperature gauges, paired with a 4” smoke outlet to ensure balanced airflow and accurate temperature management across the chamber.

• Pitmaster-Friendly Conveniences: Features cool-touch spring handles for safe operation, a front prep tray for workspace efficiency, and a 2” grease drain for quick, mess-free cleanup.

• Road-Ready Trailer Package: Comes fully equipped with safety chains, jack, and coupler, making this smoker ready to tow to competitions, job sites, or catering locations right away.